Kitchen Garden Books about Permaculture
Permaculture is a system of agricultural and social design principles centered around simulating or directly utilising the patterns and features observed in natural ecosystems. The term permaculture (as a systematic method) was first coined by Australians David Holmgren, then a graduate student, and his professor, Bill Mollison, in 1978. The word permaculture originally referred to “permanent agriculture”, but was expanded to stand also for “permanent culture”.
Showing 13–18 of 18 results
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Juliet Kemp – Permaculture Pots: How to Grow Food in Small Urban Spaces
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Patrick Whitefield – How to Make a Forest Garden
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Patrick Whitefield – Permaculture In A Nutshell 1
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Patrick Whitefield – The Earth Care Manual: A Permaculture Handbook for Britain and other Temperate Climates
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Ross Mars – The Basics of Permaculture Design
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Sepp Holzer’s Permaculture: A Practical Guide For Farmers, Smallholders & Gardeners
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